
Fresh basil
Sweet Genovese type basil, grown under greenhouse cover in Kajiado and packed to your specification for airfreight from Nairobi.
Kadal Fresh is a commercial grower, packer and exporter of basil and culinary herbs, chillies, and Hass and Fuerte avocados from its own farm at Isinya, Kajiado County, Kenya, and the production is GLOBALG.A.P. certified.

Three lines lead our export range. Each has its own page with specifications, packing and certification details.

Sweet Genovese type basil, grown under greenhouse cover in Kajiado and packed to your specification for airfreight from Nairobi.

Bird's Eye, Habanero and Serenade chillies, grown in open field in Kajiado and hand picked at the colour stage you order.

Hass and Fuerte avocados from our orchards in Kajiado, harvested at dry matter maturity and shipped by sea from Mombasa or by air from Nairobi.
Plan your programme around our seasons. Weekly volumes are confirmed when you enquire.
| Product | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Basil and soft herbs | January: available | February: available | March: available | April: available | May: available | June: available | July: available | August: available | September: available | October: available | November: available | December: available |
| Rosemary, thyme, oregano and sage | January: available | February: available | March: available | April: available | May: available | June: available | July: available | August: available | September: available | October: available | November: available | December: available |
| Chillies: Bird's Eye, Habanero, Serenade | January: available | February: available | March: available | April: available | May: available | June: available | July: available | August: available | September: available | October: available | November: available | December: available |
| Avocados: Hass and Fuerte | January: not in season | February: not in season | March: available | April: available | May: available | June: available | July: available | August: available | September: available | October: available | November: available | December: not in season |
| Mango, from partner growers | January: available | February: not in season | March: not in season | April: not in season | May: not in season | June: not in season | July: not in season | August: not in season | September: available | October: available | November: available | December: available |
Alongside basil we grow chives, rosemary, oregano, tarragon, lemongrass and six more herbs, in greenhouse and open field.






We grow the products we sell, so you deal directly with the producer.
GLOBALG.A.P. certified production and product handling for basil, tarragon, oregano, thyme, sage, chillies (Capsicum) and avocados.
Packing to your specification, including private label formats.
Lot codes on cartons link each product to its field, harvest date and pack line.
Kadal Swift Freight Limited, the company behind Kadal Fresh, handles export documentation and freight arrangements.
Six steps, all managed by one company, from the planting programme to the aircraft or the reefer container.
Herbs are planted on a weekly programme, so cutting continues through the year.
Herbs are cut and chillies hand picked to your order, early in the morning when it is coolest.
Produce is graded, trimmed and packed at the farm to your specification, including private label.
Product is cooled at the farm and kept in the cold chain to departure. Basil has its own temperature range.
Every carton carries a lot code. KEPHIS issues the phytosanitary certificate where your market requires one.
By air from Nairobi (JKIA). Avocados also travel in reefer containers from Mombasa.
Our certificate names the European Union, Germany, the United Kingdom and the United Arab Emirates as destinations. We confirm market access by product and country before we quote.
Seafreight ports for avocados from Mombasa
Buyer information by region
Tell us the products, quantities and packing you need. We will reply with current availability and an offer.